Temecula Creek Innposted 1 day ago
Temecula, CA

About the position

Essential Purpose: To prepare food for restaurants, employee meals, banquets, and special functions, meeting hotel standards of production quality and quantity.

Responsibilities

  • To follow all specifications to properly and efficiently prepare and present all food items to be served, including accommodating special guest requests.
  • To rotate food in coolers and freezers to minimize waste and spoilage.
  • To maintain internal cleanliness of coolers and freezers according to Health Department standards.
  • To assist, as directed, to order food supplies.
  • To assist in directing and correcting the presentation and portioning of food according to standards.
  • To follow all specifications to properly set up hot or cold line stations.
  • To communicate all guest requests to an appropriate supervisor in a timely and professional manner.
  • To promote & comply with all policies and procedures of Temecula Creek Inn.
  • To immediately report all suspicious occurrences and hazardous conditions.
  • To maintain the cleanliness and safety of work areas at all times.
  • To practice safe work habits at all times, to avoid injury to self and others.
  • To ensure safe work practices including compliance with company and departmental safety rules and regulations and the proper use and handling of all relevant equipment.
  • To attend all mandatory meetings, as directed.
  • To perform other tasks, including cross-training, as directed.

Requirements

  • Able to understand basic English, and to follow simple verbal directions.
  • Must have intermediate knowledge of production and operations in all relevant kitchen areas.
  • Must be familiar with proper use and maintenance of relevant kitchen equipment and machinery.
  • Hotel experience preferred.

Nice-to-haves

  • Detail oriented.
  • Organized and efficient.
  • Learns quickly.
  • Safety-minded.
  • High quality standards for production and service.
  • Courteous and friendly manner.
  • Good team player.
  • Customer service focus.
  • Able to work productively with little supervision.
  • Trustworthy and reliable.
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