About the position
Perform a variety of duties in loading, unloading, and moving materials within or near plant, yard, or work site. Responsibilities include performing any combination of receiving, storing, and distributing tasks to assist in the distribution of product, pulling and stacking product based on daily orders, and meeting specifics of customer orders in a timely manner. The role also involves maintaining products separated, organized, and in good rotation, supporting preventative maintenance plans, and monitoring product quality frequently to report problems that mitigate safety issues. Additionally, the position requires completing production and quality logs, furnishing accurate counts on load tags, and ensuring all paperwork is filled out in a clear, legible, and accurate format with required information. It is essential to document all required information in accordance with SOPs and to utilize a continuous improvement mindset to assist in identifying opportunities to improve processes. Reporting any food safety and food quality related issues to management immediately is crucial, as is maintaining safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues. The employee must follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements. The requirements herein are intended to describe the general nature and level of work performed by the employee, but it is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.
Responsibilities
- Perform any combination of receiving, storing, and distributing tasks to assist in the distribution of product
- Pull and stack product based on daily orders
- Meet specifics of customer orders in a timely manner
- Maintain keeping products separated, organized, and in good rotation
- Support preventative maintenance plans
- Monitor product quality frequently and report problems to mitigate safety issues
- Complete production and quality logs
- Furnish accurate counts on load tags
- Ensure all paperwork is filled out in a clear, legible, and accurate format and completed with required information
- Ensure all required information is documented in accordance with SOPs
- Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes
- Report any food safety and food quality related issues to management immediately
- Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
- Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
Requirements
- High school diploma or equivalent preferred
- Warehouse, production, or general work experience preferred
- Certification and/or License – may be required during course of employment
- Able to effectively work in a team environment
- Able to legibly write entries for record keeping
- Able to use company computer systems
- Able to work in a fast-paced environment
- Able to communicate clearly and effectively, both verbally and in writing
- Able to follow directions
- Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals
- Must be able to read, write and speak English
