AC Marriott Bar & Lounge Cook

Concord Hospitality EnterprisesLansing, MI
6d$17 - $19

About The Position

We are seeking a talented and motivated Bar & Lounge Cook to join our team. This role is responsible for preparing and presenting high-quality small plates, appetizers, and menu items served in our stylish AC Lounge. The ideal candidate has a passion for food, attention to detail, and the ability to work efficiently in a fast-paced hospitality environment. At the AC Hotel, we focus on thoughtful design, elevated service, and curated food and beverage experiences. As a Bar & Lounge Cook, you will play a key role in delivering a memorable dining experience for our guests.

Requirements

  • Previous line cook, prep cook, or kitchen experience preferred.
  • Ability to work in a fast-paced hospitality environment.
  • Knowledge of food safety and sanitation standards.
  • Strong attention to detail and commitment to quality.
  • Ability to work evenings, weekends, and holidays, as the AC Lounge operates primarily during evening hours.
  • Ability to stand for extended periods and lift up to 40 lbs.
  • Team-oriented attitude with strong communication skills.

Nice To Haves

  • Experience preparing small plates, tapas-style dishes, or bar menu items.
  • Experience in hotel or restaurant kitchen environments.
  • Food safety certification (or willingness to obtain).

Responsibilities

  • Prepare and cook menu items according to AC Lounge standards and recipes, ensuring consistency and quality.
  • Maintain proper food preparation, presentation, and portion control.
  • Ensure all food is prepared in a timely and efficient manner to support lounge service.
  • Maintain a clean, organized, and sanitized kitchen environment in accordance with health and safety regulations.
  • Monitor food inventory and assist with ordering and stocking supplies.
  • Follow proper food handling, storage, and temperature control procedures.
  • Assist with preparation and setup for lounge service, including prep work.
  • Work collaboratively with the bartenders, servers, and management team to ensure a smooth guest experience.
  • Properly store and label food items while minimizing waste.
  • Assist with kitchen closing procedures and cleaning duties.

Benefits

  • Competitive wages
  • Opportunities for career growth within Concord Hospitality
  • Hotel stay discounts
  • Training and development opportunities
  • A collaborative and supportive work environment
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