Banquet Server
About The Position
Located in the heart of downtown Boulder’s natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to be a sanctuary of relaxation, a hub for adventure, and a thoughtful steward of our environment. Our team's passion for hospitality and unwavering dedication to exceeding guest expectations set us apart as the premier destination for those seeking a world-class hospitality experience. St Julien Hotel & Spa is looking for hard-working and enthusiastic Banquet Servers who will be responsible for providing memorable and luxurious guest service during all Banquet events.
Requirements
- Previous customer service experience required. Banquets and/or serving experience in a luxury hospitality setting highly preferred.
- Must be able to carry a tray and walk with up to 10 serving plates (or 20 dishes and silverware) at a time.
- Must be able to stand for several hours at a time and lift up to 25 lbs. on a frequent basis.
- Valid TIPS/ServSafe certification required, or must be obtained within 45 days of hire.
- Interested candidates must have flexible availability, work two days a week, and must be able to work weekends and holidays.
Nice To Haves
- Banquets and/or serving experience in a luxury hospitality setting highly preferred.
Responsibilities
- Understand the importance of, and adhere to, the Hotel’s luxury service standards.
- Assist with event setup and breakdown including, but not limited to: polishing silverware, setting tables, setting up buffets, post-event clean up, etc.
- Communicate effectively with Culinary staff to ensure timely and correct delivery of food.
- Follow appropriate service sequences and timing protocols.
- Perform wine service and request guest identification when legal drinking age is in question.
- Work proactively and professionally to ensure overall guest satisfaction, elevating any issues/concerns to the attention of Banquet management.
- Other duties as requested by supervisor.
Benefits
- Medical, dental, and vision insurance options
- Paid time off (PTO)
- Paid holidays (including associate's birthday)
- Paid sick leave
- Aflac supplemental insurance options
- 401(k) with Company match
- RTD EcoPass
- 50% employee discount in Spa and restaurant
- Discounted associate room rate
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
