The Barback is responsible for helping the bartender in the daily operation of the bar. Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and fellow employees. Be responsible for receiving all liquor, beer and wine from storeroom on a daily basis. Maintain the cleanliness of the bar, refrigerators, and service areas of the bar in an organized manner. Replenish all liquor, beer and wine as needed in the bar during the shift. Assist in ensuring the cleanliness and tidiness of the bar and lounge areas. Assist with maintaining beverage cost. Follow prescribed procedures in serving alcohol with care to avoid any challenges with intoxicated guests. Retrieve all food items from kitchen and deliver to customers according to proper service standards. Ensure overall guest satisfaction. Notify the bar manager of any shortages. Check glass supply at all bars and take clean glasses from the kitchen locations to various bars. If necessary, requisition replacement glasses to fill various bars. Check fresh fruit on a daily basis for spoilage and replace when necessary. Maintain strict confidence regarding company related matters. Comply with company and department policies and procedures. Performs related and/or other duties as required.
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Career Level
Entry Level
Education Level
High school or GED