Bartender - Wolf by Vanderpump

Caesars Entertainment • South Lake Tahoe, CA

10h • Onsite

About The Position

Provides prompt, courteous beverage service to guests, while following all
Department Service Standards and Bar Policies

Requirements

• High School graduate preferred
• At least 2 years of prior fine dining bar experience as a bartender and use of POS systems
• Must be at least 21 years of age
• Literacy and fluency in English
• Above average communication and interactive skills
• Excellent guest service skills
• Strong background in Mixology
• Good knowledge of Wine and Beverage products
• Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
• Must be able to interact with high profile guests while maintaining a professional demeanor.
• Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same.
• Adheres to all regulatory, company and department policies and procedures.
• Ability to carry orders and lift trays weighing up to 60 lbs
• Mobility to move around the station quickly
• Ability to stand for 8 hours
• Ability to grasp, finger dexterity, hand-eye coordination
• Ability to hear and use visual inspection
• Ability to bend, squat, reach and climb stairs

Responsibilities

• Must be able to interact with high profile guest while maintaining a professional demeanor
• Greets and welcomes all guest in a pleasant and professional manner
• Be a brand advocate by providing Guests with accurate information regarding our venues, menus and pricing.
• Constantly looks for service opportunities.
• Responds to and resolves guest complaints.
• Works well with others, especially other bartenders, barbacks and Management
• Report any incident of theft, vandalism and or violations.
• Ensures the bar is stocked with all supplies and liquor. Calculates ending inventories each month.
• Provides fast, efficient, courteous, and professional service.
• Adheres to department policies on number of orders and drinks to be served at one time
• Prepares drinks according to prescribed recipes.
• Rings in all prepared drinks on register, following established procedures.
• Accounts for assigned bank, all money received and all transactions recorded during shift.
• Maintains assigned station in a clean and sanitary condition in accordance with department service standards and job functions.
• Keeps informed of new promotional beverage programs.
• Reads and initials all posted department memos.
• Familiarizes self with food and beverage menus and preparation times so that correct information is given to guests.
• Familiarizes self with, and adheres to, the principles of excellent guest service and interactive skills.

Benefits

• Professional and leadership development
• Paid breaks and a free meal during each shift
• PTO/FTO
• Access to the on-site team member gym
• Health and Wellness benefits after 90 days of service
• On-site Wellness Center and monthly health and wellness initiatives
• Employee Assistance Program
• Robust educational benefits, including tuition assistance, student loan repayment options, and access to Caesars University
• Optional 401(k) plan eligibility after 90 days of service

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED