Breakfast Cook

Atrium HospitalityMontgomery, AL
1d$14Onsite

About The Position

What You Will Do: Prepare and cook breakfast items with consistency and care using standardized recipes Support breakfast setup, line prep, and kitchen opening/closing duties Follow food safety guidelines and maintain a clean, organized workspace Operate and maintain kitchen equipment and dishwashing stations Ensure food is prepped for the following day and assist with inventory rotation

Requirements

  • Prior culinary or food service experience (6 months preferred)
  • Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)
  • Ability to lift up to 50 lbs, and stand, bend, and move throughout your shift
  • A positive, team-first attitude with flexibility to work mornings, weekends, and holidays

Nice To Haves

  • Culinary certification is a plus

Responsibilities

  • Prepare and cook breakfast items with consistency and care using standardized recipes
  • Support breakfast setup, line prep, and kitchen opening/closing duties
  • Follow food safety guidelines and maintain a clean, organized workspace
  • Operate and maintain kitchen equipment and dishwashing stations
  • Ensure food is prepped for the following day and assist with inventory rotation

Benefits

  • Career Growth & Learning – 40% of our management hires are internal promotions!
  • Invest in Your Future – 401(k) plan with company match.
  • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
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