Greet guests in a timely manner upon being seated Maintain side stations and cleanliness of restaurant Monitor guest needs for drink refills and condiment requests Assist with clearing tables and transporting dishes in addition to cleaning and stocking work areas and table Refill beverages when ½ full Clear and re-set within 2 minutes of guest’s departure Rolling silverware and other side work Responsible for cleanliness of the restaurant by upholding the sanitation standards Exemplify our core values, family style service, our mission and vision Exemplify our DEI (diversity, equity, inclusion) culture Performs other job-related duties as assigned
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed