Busser - PM Shift

Grande Colonial / NINE-TEN RestaurantSan Diego, CA
15hOnsite

About The Position

The PM busser is an interictal part of the dining room. They are responsible for setting and clearing the table. Disposing of food waste, putting taking reusable materials to the dishpit. They provide drinking water and refurbish guests beverages upon request. Provide bread to tables. Anticipate guests and the servers needs in a professional manner.

Requirements

  • Fine Dining experience in a fast paced environment
  • Understands steps of service
  • Familiar with exceptional service
  • Familiar with exceptional hospitality
  • Reliable
  • Proven track record of reliability

Responsibilities

  • setting tables
  • clearing tables
  • disposing of food waste
  • taking reusable materials to the dishpit
  • providing drinking water
  • refurbishing guests beverages upon request
  • providing bread to tables
  • anticipating guests and the servers needs
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