cafeteria attendant

Pyramid Global HospitalityBernards Township, NJ
2d$17 - $19Onsite

About The Position

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! About our property: Workplace Hospitality Services is all of the best aspects of hospitality placed into a corporate workplace environment. We are the ambassadors of culture and provide industry leading hospitality services to over 50,000 office workers throughout our properties while allowing their work day to be executed seamlessly. Covering over 15 million square feet of space overall, we support daily office reservations, supply needs, provide expertise on building and local amenities as well as world class event planning services. Our Workplace Hospitality Coordinators are experts in event execution, proprietary systems administration, customer service, and so much more. We make the difference by creating moments that matter and pave the way for an exceptional day. We support the clients, so they can support the business. What you will have an opportunity to do: If you enjoy most Saturdays and holidays off, we are looking for a highly motivated, and energetic person to join our team as an Employee Cafeteria Attendant! This role is responsible for delivering a high-quality experience to your fellow team members during their lunch break. If you are high energy, detail oriented, engaging and enjoy providing team members with an experience that will help to recharge them, we want to meet you! This is a tremendous opportunity for a driven person to grow and learn at a world-class property! Your role: Maintain a great relationship with all members of the team Setting cafeteria for daily requirements, such as hot and cold items, beverages, desserts and more. Ensuring that all tables, chairs and workstations are organized and cleaned. Sweep and mop floor between meals. Maintaining proper food temperatures for all food products in the cafeteria. Clean dishes in the Employee Dining Room. Correctly labels foods in accordance with FDA standards with open date/discard date. Knowledgeable in the use, maintenance/cleaning of all kitchen machinery, equipment and tools.

Requirements

  • Engaging and welcoming personality and a passion for creating an exceptional experience for everyone
  • Strong attention to detail
  • Works under pressure in a fast-paced environment
  • Great communication skills

Responsibilities

  • Maintain a great relationship with all members of the team
  • Setting cafeteria for daily requirements, such as hot and cold items, beverages, desserts and more.
  • Ensuring that all tables, chairs and workstations are organized and cleaned.
  • Sweep and mop floor between meals.
  • Maintaining proper food temperatures for all food products in the cafeteria.
  • Clean dishes in the Employee Dining Room.
  • Correctly labels foods in accordance with FDA standards with open date/discard date.
  • Knowledgeable in the use, maintenance/cleaning of all kitchen machinery, equipment and tools.

Benefits

  • comprehensive health insurance
  • retirement plans
  • paid time off
  • on-site wellness programs
  • local discounts
  • employee rates on hotel stays
  • ongoing training and development opportunities
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