Responsible for supporting the Director of Catering Sales in all catering business. Responsible for working with Catering Sales and Conference Services Managers on assigned catering business to effectively serve the needs of hotel clients. Handling details of definite groups, i.e., client amenities, menu cards, and rooming lists, to effectively serve the needs of hotel clients.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED