Chinook Server

Coeur d'Alene Casino Resort HotelWorley, ID
3d$12 - $12Onsite

About The Position

The Waiter/Waitress/Server will take food and/or beverage orders and serve the guests of the restaurant outlets at the Coeur d'Alene Casino Resort Hotel.

Requirements

  • High school diploma or equivalent preferred.
  • Must be 19 years of age or older.
  • Three years previous serving experience in a full service restaurant or bar required or must have passed required level I, II, and III front of house service tests.
  • Must work well in a team environment.
  • Strong multitasking skills required.
  • Must be able to follow detailed instructions precisely.

Nice To Haves

  • Ability to manage conflict and influence outcomes preferred.
  • Excellent verbal communication, organizational, and presentation skills preferred.
  • Ability to guide and coach a team preferred.

Responsibilities

  • Performs guest services by taking orders, inputting orders accurately into POS, serving food and beverages to the customers promptly, and following the standards set by the restaurant.
  • Provides menus and explains menu items and terms and provides suggestions to customers when asked.
  • May pre-bus and bus tables or assist with side-work of rolling silverware, filling salt and pepper shakers, sugar, cream condiment and other napkin containers and perform light restaurant cleaning.
  • Observes guests to respond to additional requests and to determine when meal has been completed or beverage consumed.
  • Checks identification for all guests that appear under the age of 30 and attempting to purchase alcohol in accordance with all applicable local, county, state, and tribal liquor laws.
  • Communicates with the kitchen especially with food allergies.
  • Prepares hot, cold, and mixed drinks for guests.
  • Practices safe food and beverage handling and clean up at all times.
  • Performs in group activities, such as the birthday song, when requested.
  • May obtain and carry a change bank (cash and coin) in order to provide cash services for guests, ensuring bank is accurate at end of shift.
  • Other projects and duties as assigned.
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