Cook - Seasonal, Italian (Tropicana Atlantic City)
About The Position
Caesars Entertainment is the most prominent brand in gaming in the Atlantic City region, with three leading resorts including Tropicana Atlantic City, Caesars Atlantic City, and Harrah’s Resort. Caesars’ Atlantic City Empire, and its iconic brand of hospitality, has celebrated over 40 years of success in the community which it serves. From Caesars and Tropicana, situated beachside on the world-famous Atlantic City Boardwalk, to Harrah’s Resort, located in the City’s sophisticated Marina District, Caesars Entertainment is committed to offering its guests exceptional service and memorable experiences on every visit. As the largest employer in Atlantic County, New Jersey, Caesars’ legacy is deeply-rooted in its commitment to the community and its team members, helping to make Atlantic City great place to both work and play.
Responsibilities
- Prepares, seasons, finishes, and garnishes all food in kitchen preparation area in accordance with established recipes.
- Responsible for particular duties of work station.
- Responsible for cleanliness and hygiene of work station.
- May be assigned to any of the various kitchens in the hotel.
- Provides Family Style Service at all times
- May perform other duties as assigned.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
