About The Position

Valentina, a vibrant and acclaimed restaurant in the heart of Leucadia, is seeking a passionate and skilled Cook to join our dynamic culinary team. We are known for our inviting "neighborhood gem" atmosphere, lively ambiance, and a delicious menu featuring Contemporary European, Basque, and Spanish-inspired cuisine, with a strong emphasis on creative tapas and fresh, seasonal ingredients. If you thrive in a fast-paced environment, possess a genuine love for food, and are dedicated to crafting memorable dining experiences, we want to hear from you!

Requirements

  • Proven experience as a Cook in a restaurant setting, preferably with exposure to European, Spanish, or tapas-style cuisine.
  • Solid understanding of various cooking methods, ingredients, equipment, and procedures.
  • Ability to work efficiently and maintain composure under pressure in a busy kitchen.
  • A strong work ethic and reliability.
  • Excellent communication and teamwork skills.
  • A passion for creating exceptional food and a keen eye for detail.
  • Flexibility to work evenings and weekends as required.

Nice To Haves

  • Knowledge of food safety and sanitation best practices (Food Handler Certification is a plus).

Responsibilities

  • Prepare and execute high-quality dishes from our seasonally evolving menu, with a focus on Spanish and European tapas and entrees.
  • Work closely with the kitchen team to ensure smooth and efficient service, maintaining our high standards for taste, presentation, and timeliness.
  • Manage your station effectively, including setup, stocking, and an unwavering commitment to cleanliness and organization.
  • Adhere to all food safety and sanitation regulations.
  • Contribute to a positive and collaborative team environment.
  • Assist with inventory management and ingredient preparation as needed.
  • Embrace opportunities to learn and contribute to menu development.

Benefits

  • Be part of a passionate team dedicated to quality and hospitality.
  • Work in a lively and positive environment in beautiful Encinitas.
  • Opportunity to learn and grow your culinary skills with a creative, seasonal menu.
  • Competitive pay based on experience.
  • Be a key player in a restaurant loved by the local community.
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