Cook - Full Time - Second Shift

BHS • Paducah, KY

11d

About The Position

Cook Full Time, Second Shift Cooks, prepares, presents, and serves food items. Ensures that food is prepared in a manner, which is nutritious, safe, properly flavored and in compliance with sanitation and safety requirements, and accrediting agency standards for quality.

Requirements

• High School Diploma/GED
• One to three months’ experience

Nice To Haves

• Food Handler card or Servsafe certificate preferred

Responsibilities

• Cooks and prepares various entrees, vegetables, sandwiches, and other menu items using standardized recipes.
• Assists in proper labeling, dating, and rotation of product in dry storage, coolers and freezers.
• Assists in maintaining organized storage of dry goods, refrigerated and frozen products.
• Replenishes food items as needed and prepares needed foods for next day’s production.
• Communicates and coordinates daily with Food Service Supervisor/ Manager on strategies to accomplish production and maintain quality standards.
• Maintains clean and safe work environment by cleaning and sanitizing food service area and equipment after use and following routine cleaning schedule.
• Cleaning duties may include, but are not limited to: equipment, floors, walls, cook station and storage areas.

Benefits

• Tuition Assistance reimbursement program
• Paid Time Off available for use upon hire
• Company paid Maternity and Paternity Leave
• Bereavement Leave (includes pets)
• Employee Assistance Program
• Retirement plans with company match

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED