Culinary Utility Aide

A G Rhodes Health & RehabAtlanta, GA
11d

About The Position

The Culinary Utility Aide plays a vital role in maintaining a clean, safe, and efficient kitchen environment within A.G. Rhodes. This position ensures that dishes, utensils, cookware, and food‑service equipment are properly cleaned, sanitized, and ready for use to support high‑quality meal service for elders. Assists with stocking supply rooms and deliveries to community. Works with fellow Culinary Services team members to ensure elder customer satisfaction with Culinary Services at A.G. Rhodes.

Requirements

  • High School Diploma or GED equivalent
  • Prior experience working as a dishwasher in kitchen environment preferred
  • Skilled Nursing experience preferred
  • Basic understanding of Food Safety
  • Must be able to read, write, speak, understand and communicate in the English language
  • Ability to stand for extended periods and lift up to 30-40 pounds

Nice To Haves

  • Prior experience working as a dishwasher in kitchen environment preferred
  • Skilled Nursing experience preferred

Responsibilities

  • Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment.
  • Operate and maintain commercial dishwashing machines.
  • Ensure proper drying, storage, and organization of clean items.
  • Assist with trash removal and cleaning of kitchen floors, counters, and work areas.
  • Follow infection‑control and sanitation procedures required in long‑term care settings
  • Support meal service by restocking clean items as needed.
  • Report equipment issues or safety concerns to the Culinary Services Manager or Cook.
  • Assist with basic food‑prep tasks when requested.
  • Maintain a clean, orderly dishwashing and storage area.
  • Provide friendly, respectful interaction with elders to support a positive dining experience.
  • Ability to follow instructions and work as part of a team.
  • Strong attention to cleanliness, safety, and detail.
  • Good communication and customer‑service skills.
  • Basic understanding of sanitation and safe-food-handling practices.

Benefits

  • 10 Paid Holidays per year
  • Generous PTO plans
  • Matching 403b Retirement Plan
  • Robust Wellness & Rewards program
  • Company paid Life & STD Insurance
  • Scholarship Programs
  • 80% Company-Paid Health Insurance premiums
  • Discounted Employee Meal program
  • Family-focused benefits
  • Ongoing mentorship, development, and leadership programs
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