Diet Clerk (24 Hours / Every Other Weekend)

MAINE VETERANS HOMES•Bangor, ME

About The Position

We are currently seeking a Diet Clerk to join our team in a 24-hour position with every other weekend rotation. Schedule 24 hours per week Every other weekend required Hours vary based on operational needs and may fall between 6:00 AM – 2:30 PM or 8:00 AM – 4:30 PM Position Summary The Diet Clerk supports the Dietary Department by assisting with meal service coordination, diet order management, menu updates, and communication between nursing, dietary staff, and residents. This role helps ensure that residents receive meals that meet their dietary needs and preferences while maintaining high standards of food service operations.

Requirements

Graduate of at least a two-year accredited Diet Technician Program with internship or equivalent
State of Maine Dietary Technician Certification required
Strong organizational and communication skills
Ability to work collaboratively with clinical and dietary teams

Nice To Haves

Prior long-term care, healthcare, geriatric, and/or hospital experience preferred
Cooking experience preferred
Supervisory experience preferred

Responsibilities

Maintain and update resident diet lists and meal service records
Communicate diet changes and special requests with dietary and nursing staff
Assist with menu planning and meal service coordination
Ensure compliance with therapeutic diets and dietary restrictions
Support food service operations and assist with meal preparation as needed
Provide excellent customer service to residents, families, and staff
Maintain accurate documentation and departmental records, in accordance with State, Federal, and VA rules and regulations