Dining Facility Attendant PT Sign-On Bonus

LifeView Group•Joint Base Lewis McChord, WA

19h•$23

About The Position

Global Connections to Employment (GCE) is a nationwide team providing jobs for people with significant disabilities, including our war-wounded veterans. Since its establishment in 1986, GCE has helped match team members to fulfilling careers, from custodial services to facilities maintenance and food services, plus other business lines in between. Working with customers from the U.S. military, commercial business and community partners – as well as federal, state and local governments – GCE is one of the country’s largest private employers of persons with disabilities. Learn more at GCE.org. Sign-On Bonus The Dining Facility Attendant must be able to perform the duties required at the following workstations: (workstations may vary depending on contract specifications and building assignment). Line Server; Dining Room; Dish room/ Pots and Pans; Sanitation/ Custodial. Evening and Weekends

Requirements

Must be able to understand oral and/or written instructions.
Must interact appropriately with customers, government personnel, and staff members.
Must meet eligibility requirements for work assignment on specified contract(s).
Must be able to pass organization screening requirements, including state or federal background screenings as appropriate.

Responsibilities

Line Server - Set up hot and cold food serving stations, serve customers proper sized portions at sufficient rates, and remove or refill hot and cold food items. Communicate with cooks, food runners, and supervisors when food items get low or run out, properly store and label food items.
Dining Room - Clean salad and beverage bar areas and clean spills immediately, clean tables after customer use, refill napkins, straws, toothpicks, and other food service dispensers. Cut, pan or plate pastries and desserts. Prepare food items for serving or further cooking.
Dish room/ Pots and Pans - Run automatic dishwasher and refilling chemicals as needed, pre-wash, scrub, sort, separate, and put away dishes and utensils. Scrubbing pots, pans, and utensils. Clean scullery grease trap as needed. Clean/de-scale dishwashers.
Sanitation/ Custodial - Sweep, vacuum, and/or mop flooring, deck scrubbing tile and concrete floors, empty trash cans and deposit trash in appropriate receptacles, replace trash liners neatly and clean trash bins and lids- inside and out, clean ground level interior and exterior glass windows and doors, clean walls, police grounds for trash and debris. Re-stock paper products, soap, and refill all other dispensers.
Other - Comply with the training of chemicals: use, mixing, storage, and appropriate disposal. Maintain cleanliness of equipment and ensure they function properly. Keep carts, caddies and storage closets and cabinets orderly. Attend GCE in service training as required. Proper use of PPE and following safety guidelines.