Four Brothers - Dining Room Attendant AM
About The Position
The Omni La Mansion del Rio is ideally nestled along the historic Riverwalk among the banks of the Paseo del Rio in downtown San Antonio. It is within easy walking distance of the famous Alamo, El Mercado, La Villita District, Spanish governor’s Palace, San Antonio Convention Center and other well-known landmarks. Omni La Mansion del Rio’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni La Mansion del Rio may be your perfect match. Dining Room Attendant | Outlet Overview: The Dining Room Attendant is responsible for assisting servers in any way possible to ensure prompt and courteous service to all guests and members.
Requirements
- Past experience preferred but not necessary.
- Must be able to lift up to 20 pounds.
- Must have the ability to stand/walk throughout the duration of the shift
- Excellent communication & guest service skills.
- Must have a strong attention to detail.
- Available to work a flexible shift, including days, weekends and holidays.
- TABC and Food Handler certification required.
Responsibilities
- Demonstration and ownership in any and all tasks needed to carry out Service Standards, constantly embracing ways to create guests for life.
- Creative and Innovative nature that allows employee partners to successfully multi-task while serving multiple guest needs in an organized and efficient manner.
- Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners.
- Ensuring that products are fresh and of quality.
- Clear all tables of dirty dishes, silverware, glassware and dirty linen.
- Reset tables for new guests.
- Responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible while following all standards of service.
- Clean and maintain a hygienic and organized work area
- Ensuring that all closing duties are completed
- Perform other tasks as needed or as directed.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
