Dining Room Manager

Asbury Village • The Villages, FL

19h • $18

About The Position

The Dining Room Manager is responsible for the overall operation, coordination, appearance and maintenance of the dining area and waitress station and ensuring that courteous and efficient services are delivered.

Requirements

• A minimum of two years supervisory experience in “front of the house operations” within restaurant, hotel, club or similar institution.
• Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.

Nice To Haves

• Prefer Post Secondary Education in hospitality management or dining room operations.

Benefits

• We provide a fun workplace culture – including monthly luncheons and campus-wide events
• Benefits for Full and Part time staff, including health, dental, vision, 401K and more!
• Paid Training
• Paid Time Off and Paid Holidays for Full Time Staff
• Career Advancement Opportunities
• Work today, get paid tomorrow with DailyPay ! Freedom Pointe at the Villages now offers DailyPay - a program that allows employees to access their earned income on-demand, as it's earned.
• Charter School Eligible

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed