Student employees work in all areas of Dining Services, including Monson Dining Center, Royal Grounds, 3900 Grill and catering. Job duties range from cashier to dish washer and many other jobs in between. Students employees generally choose their own schedule by selecting the shifts to sign up for and then keeping that schedule for the whole semester. This allows students maximum flexibility on when and how much they want to work while creating a consistent schedule each week. Catering shifts vary depending on the schedule of events.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed