Director of Dining Services - pipeline/new busines

Compass GroupTampa, FL
5d$110,000 - $120,000

About The Position

As the Director of Dining Services, you will provide strategic and operational leadership for a high-volume corporate dining account in Tampa, FL. You will oversee complex, fast-paced operations, lead and develop a high-performing team, and maintain strong client relationships while ensuring exceptional food quality and service standards. Additionally, you will be responsible for the following: Key Responsibilities:

Requirements

  • Minimum of five years of leadership experience in food service operations at the Director, General Manager, or similar level
  • Five or more years of senior-level leadership experience in high-volume food service operations
  • Demonstrated expertise in managing large-scale production and catering programs
  • Strong financial management skills, including budget oversight
  • Commitment to professional growth within a best-in-class foodservice organization

Nice To Haves

  • Bachelor’s degree in Food Service Management, Hospitality, Culinary Arts, or a related field preferred

Responsibilities

  • Maintain excellent relationships with customers, guests, and clients as well as other departments
  • Work with the Chef and management team in creating menus and providing top-quality food
  • Oversee all P&L and budgeting as it pertains to the account
  • Roll out new culinary programs

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
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