Dishwasher - Uchi Dallas

Uchi Restaurants • Dallas, TX

120d

About The Position

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Dishwashers / Lavaplatos! This is a full-time position that requires working weekends and night shifts. The role offers competitive pay along with Medical, Dental, and Vision benefits. The company promotes a culture of growth, with opportunities for advancement as they promote from within almost exclusively. Employees can also enjoy dining discounts.

Requirements

• Ability to effectively communicate with guests and other employees.
• Ability to detect and identify safety issues and comply with safety guidelines.
• Ability to lift and carry trays, dishes, equipment, and goods up to 50 lbs.
• Ability to stand and walk for extended periods.
• Ability to bend, stoop, and reach to access various areas and items.
• Ability to work in a fast-paced, high-pressure environment.
• Ability to work in a variety of temperatures, both hot and cold.
• Ability to use kitchen equipment safely and efficiently.
• Ability to maintain a neat and organized workspace.
• Ability to move quickly and efficiently to respond to customer needs.
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area.
• Ability to tolerate exposure to potential allergens and food odors.
• Ability to maintain a professional and hygienic appearance.

Responsibilities

• Effectively communicate with guests and other employees.
• Detect and identify safety issues, and comply with safety guidelines and standards.
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs.
• Stock inventory and perform restocking duties.
• Stand and walk for extended periods.
• Bend, stoop, and reach to access various areas and items.
• Work in a fast-paced, high-pressure environment.
• Work in a variety of temperatures, both hot and cold.
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements.
• Use kitchen equipment safely and efficiently, such as ovens, grills, and knives.
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces.
• Move quickly and efficiently to respond to customer needs.
• Work in close proximity to coworkers in a crowded kitchen or serving area.
• Tolerate exposure to potential allergens and food odors.
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming.
• Understand directives and communicate effectively with Leadership and coworkers.

Benefits

• Medical insurance options available.
• Dental insurance options available.
• Vision insurance options available.
• Accident insurance options available.
• Employee Assistance Program with mental health services available.
• Employer Matched 401k Savings plan.
• Opportunity to grow within the company.
• Dining discounts.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Number of Employees: 51-100 employees