Reporting to the National Director of Marketing, the Food & Beverage Marketing Manager executes digital and traditional marketing strategies for our culinary venues and food & beverage offerings, as well as supports the marketing strategies of all departments and restaurant outlets. This Marketing Manager role works closely with Restaurant Operations, Revenue Management, Culinary Teams, and Groups/Events Departments. The Food & Beverage Marketing Manager will collaborate with the Director of Marketing to execute annual food & beverage marketing plan and strategy.