Food Service Assistant Manager

Team Builder Recruiting•Camp Hill, PA

6d•$40,000 - $47,000•Onsite

About The Position

Food Service Assistant Manager Camp Hill, PA Do you enjoy leading a team, keeping café operations running smoothly, and serving customers fresh, healthy meals in a fast-paced food service environment? Why You'll Love Working with Us: Growth Opportunities: Develop your skills with opportunities to grow into leadership and management roles. Work-life Balance: Enjoy moderate hours that support a healthy balance between work and personal life. Purpose-driven Work: Help customers make healthier lifestyle choices through nutritious meals and positive support. Community Impact: Be part of a team that serves as a local resource for healthy living and wellness. Clean Eatz is a health-focused café and lifestyle brand dedicated to changing lives through clean, balanced food and supportive wellness education. Founded in 2013, the company partners with communities to make healthy eating approachable, convenient, and sustainable for every lifestyle. What You'll Do as a Food Service Assistant Manager: Coordinate daily café operations to ensure smooth food production, service, and team workflow. Oversee ordering, inventory, and production of weekly meal plans, grab-n-go meals, and marketplace products. Supervise & support team members through training, scheduling, and mentoring. Maintain Clean Eatz standards for food quality, cleanliness, safety, and operational procedures. Lead by example while promoting the company's core values and creating a positive team environment. Deliver excellent customer service while serving as a visible representative of the Clean Eatz brand. Educate customers about café offerings, meal plans, grab-n-go meals, catering, and marketplace products. Support marketing initiatives, special promotions, and limited-time menu offerings. Our Ideal Food Service Assistant Manager: Experienced: 2+ years in an assistant manager or leadership role and 3-5 years of customer service experience in a restaurant or food service environment—strong knowledge of food safety systems. ServSafe Manager certification preferred. Leader: Motivates and supports team members while setting a positive example through professionalism, dependability, and integrity. Communicator: Listens well, asks good questions, and communicates clearly with customers and team members. Organized: Detail-oriented and analytical, able to manage multiple responsibilities while keeping operations running smoothly. Service-minded: Calm under pressure, adaptable in a fast-paced café environment, and committed to serving customers well. Computer Savvy: Comfortable using POS systems, Microsoft Office, and cloud-based tools. Active: Able to lift up to 50 lbs. and stand, bend, and move throughout shifts. What We Offer Our Food Service Assistant Manager: $40,000-$47,000 per year Full-time position, approximately 40-45 hours per week; varied café schedule (morning, day, evening shifts between 8:00 AM-7:30 PM; weekends between 10 AM-3:30 PM) Paid time off Paid holidays 10% discount on café purchases One free meal per shift Opportunities to grow into management roles Work that supports healthy living and positive community impact To Apply If you enjoy leading a team, serving healthy food, and delivering great customer service in a fast-paced food service café environment, please submit your application for consideration. By submitting this application, you agree to receive recurring informational text messages (e.g., appointment alerts) that may be automated to the mobile number you provided at opt-in from Team Builder Recruiting, LLC. Msg frequency may vary. Msg & data rates may apply. Reply HELP for help and STOP to cancel.

Requirements

2+ years in an assistant manager or leadership role
3-5 years of customer service experience in a restaurant or food service environment
Strong knowledge of food safety systems.
Motivates and supports team members while setting a positive example through professionalism, dependability, and integrity.
Listens well, asks good questions, and communicates clearly with customers and team members.
Detail-oriented and analytical, able to manage multiple responsibilities while keeping operations running smoothly.
Calm under pressure, adaptable in a fast-paced café environment, and committed to serving customers well.
Comfortable using POS systems, Microsoft Office, and cloud-based tools.
Able to lift up to 50 lbs. and stand, bend, and move throughout shifts.

Nice To Haves

ServSafe Manager certification preferred.

Responsibilities

Coordinate daily café operations to ensure smooth food production, service, and team workflow.
Oversee ordering, inventory, and production of weekly meal plans, grab-n-go meals, and marketplace products.
Supervise & support team members through training, scheduling, and mentoring.
Maintain Clean Eatz standards for food quality, cleanliness, safety, and operational procedures.
Lead by example while promoting the company's core values and creating a positive team environment.
Deliver excellent customer service while serving as a visible representative of the Clean Eatz brand.
Educate customers about café offerings, meal plans, grab-n-go meals, catering, and marketplace products.
Support marketing initiatives, special promotions, and limited-time menu offerings.