General Maintenance Worker - 1st shift

Dairy Farmers of America • Zumbrota, MN

1d

About The Position

General Purpose:  Ensure that all equipment is operating effectively and
efficiently. Must have excellent proficiency in preventative maintenance,
over-hauls, modification, fabrication, welding and mechanical and electrical
troubleshooting and repair. Must also have working knowledge of machine shop
equipment and excellent trouble shooting and problem-solving skills.

Requirements

• High School Diploma or GED required
• Two (2) years of mechanical/electrical education certification or equivalent work experience doing maintenance type work preferred
• Must be able to perform electrical work (change pump motors, diagnose motor control problem, etc.)
• Must know pneumatics, solenoid valves, and air cylinders
• Must be able to use standard maintenance tools in a safe manner
• Must have the ability to perform minor projects from planning to installation. (Typically, this includes non-sanitary piping, drain lines, vacuum lines)
• Must have the ability to perform routine repairs in a safe and timely fashion (rebuilding product/water pumps, boiler maintenance, HVAC, VFD's, sanitary valves, piping leaks)
• Must have the ability to perform routine preventative maintenance on a variety of equipment, identify any abnormal conditions, and maintain appropriate records
• Must have the ability to perform basic welding for repair and fabrication (tig/stick)
• Must have the ability to follow process control computer variables and schematics and diagnose system problems
• Must have the ability to assist other mechanics on more complicated repairs in a safe and useful manner
• Must have good interpersonal skills necessary to foster cooperation and effectively communicate with others
• Must be able to successfully complete a written maintenance test conducted by Maintenance Manager
• Basic computer skills

Nice To Haves

• SAP experience preferred
• 2B Boilers License preferred

Responsibilities

• Perform preventative maintenance and/or repairs of production and processing equipment as well as utility related equipment, following all safety procedures
• Support the installation of new equipment
• Assist the operators with training or troubleshooting to minimize equipment downtime
• Ensure all repairs are documented
• Foster teamwork consistent with our company and plant mission, vision, and core values
• Adhere to all safety policies and procedures
• Follow all Ingredient Solutions GMP's and works in a manner consistent with all corporate and regulatory, food safety, quality, and sanitation requirements
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
• Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrived
• Exhibit the values and ethics of Ingredient Solutions through honesty, discretion, and sound judgement
• Adhere to all Ingredient Solutions Quality, Safety, and GMP policies and procedures and report any nonconformity
• Attend required training, including but not limited to Safety, GMP, Hazard Analysis and Critical Control Point (HACCP) and Safe Quality Foods (SQF)
• The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties and skills required.
• Other duties may be assigned as required

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED