As a General Manager, you are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, and customer relations. You must set the example and follow all policy and procedures 100% of the time, expecting the same from your crew. Your role involves managing costs, building sales, increasing the customer base, and enhancing store profitability. You will lead Team Members in operational excellence and the promotion of brand standards, recruit and train new Team Members, and provide continuous training and development for both your team and management teams. Upholding brand standards and company policies is essential, as is serving as an operations expert on Domino's operating standards to maximize productivity. You will ensure consistently high-quality products and services to customers, uphold health, safety, and cleanliness standards, and foster productive and professional relationships with Team Members. Additionally, you will serve as a store mentor and operations expert in all Domino's store-level Team Member positions, build relationships with customers and the community, and handle cash management, reconciliation, and reporting, as well as inventory control and management.
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Job Type
Full-time
Industry
Food Services and Drinking Places