Host-Hostess Part-Time

Crescent CareersNew York, NY
4d$18 - $20

About The Position

ESSENTIAL JOB FUNCTIONS : 1 - Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. 2 - Read, maintain and make daily entries in the log book to coordinate communication between shifts and management. 3 - Maintain proper set-up of dining room. 4 - Receive records and make any necessary arrangements for reservations and special functions in the restaurant. 5 - Comply with attendance rules and be available to work on a regular basis. 6 - Perform any other job related duties as assigned.

Requirements

  • Must have the ability to communicate in English.
  • Self-starting personality with an even disposition.
  • Maintain a professional appearance and manner at all times.
  • Can communicate well with guests.
  • Must be willing to “pitch-in” and help co- workers with their job duties and be a team player.
  • Ability to comprehend guest requests, memos, reservations, promotional materials, event orders and similar written materials.
  • Ability to remember, recite and promote the variety of menu items.
  • Ability to move throughout a crowded room to seat guests.
  • Ability to effectively deal with customer complaints and concerns in a friendly and positive manner. This involves listening to the nature of the concern, demonstrating empathy with the customer and providing positive and proactive solutions.
  • Ability to establish and maintain effective working relationships with associates, customers and patrons.

Responsibilities

  • Meet and greet guests, offer seating choices, escort them to tables, and present menus.
  • Read, maintain, and make daily entries in the log book.
  • Maintain proper set-up of dining room.
  • Receive records and make arrangements for reservations and special functions.
  • Comply with attendance rules and be available to work regularly.
  • Perform other job-related duties as assigned.
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