Host/Hostess | Catalina Area | Part-time
About The Position
The restaurant host(ess) will greet and escort customers in the F&B dining rooms to their table in which may include communicating the daily specials and taking initial drink orders. Will take and confirm reservations in person or over the phone. When necessary the host(ess) will also bus tables and conduct table setup. Performs other duties as assigned. PRIMARY RESPONSIBILITIES: Working with customers to ensure prompt and efficient flow of the restaurant. This involves greeting the customer, escorting to their table, taking/confirming reservations both in person and over the phone. Bussing and resetting tables. Refilling beverages for customers. Side jobs such as napkin folding.
Requirements
- Food Handler’s Card
- Strong customer service skills
- Phone Etiquette
- Ability to communicate effectively/professionally with customers and staff.
- Basic computer skills.
Responsibilities
- Greeting customers
- Escorting customers to tables
- Taking/confirming reservations
- Bussing and resetting tables
- Refilling beverages
- Napkin folding
Benefits
- Flexible Scheduling
- Earned sick pay.
- Free meal when on shift
- Possible eligibility to contribute to the 401k plan
- Discounted golf, and other unique perks.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
