Kitchen Equipment Service Technician

Quick Servant Co Inc • Charlottesville, VA

6d

About The Position

Technicians must be able to install, troubleshoot, diagnose, research and repair all types of Commercial cooking equipment including but not limited to: convection ovens, steamers, slicers, bread slicer’s, soup wells, dishwashers, steam kettles, pizza ovens, fryers, coffee machines, tea brewers, hot plates, holding cabinets, make up air units, exhaust fans, walk-ins, reach-ins, and more as jobs require.

Requirements

• Verifiable experience with service and/or installation of commercial food service equipment and refrigeration.
• Accountable for proper truck inventory and accurate service reports.
• Excellent communication and customer service.
• Clean and professional appearance
• Team player with a positive attitude
• Must take part in on call schedule
• Personal tools

Nice To Haves

• Universal CFC certification is not required but is a plus
• Certified to work with Rational equipment / combi ovens is a plus!

Responsibilities

• Perform diagnostics and repairs on commercial hot side equipment, ensuring compliance with EPA regulations.
• Utilize mechanical knowledge to troubleshoot and resolve appliance issues efficiently.
• Read and interpret schematics to assist in repairs and installations.
• Provide exceptional customer service while delivering and servicing equipment.
• Maintain accurate service records and communicate effectively with team members and clients.
• Ensure all tools and equipment are in good working condition and adhere to safety protocols.

Benefits

• 100% company paid Medical, Dental, Vision, and Life Insurance
• Paid major holidays.
• Paid sick leave and vacations.
• A company vehicle, phone, and tablet
• Dispatched from home.
• Paid on-the-job training, In-house, and factory training.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed