Kitchen Supervisor - Salish Cliffs Grille (Golf Course)

Little Creek Casino Resort

5h

About The Position

Are you a culinary professional with a passion for excellence and a knack for leadership? As a Kitchen Supervisor at Little Creek, you will play a crucial role in maintaining the highest standards of culinary quality and safety. We are seeking a detail-oriented individual to oversee kitchen operations, ensuring efficiency, quality, and compliance with food safety regulations. If you have strong leadership skills and a passion for delivering exceptional dining experiences, apply today!

Requirements

• Culinary Arts Certificate from College and/or Technical School Preferred and
• Three (3) years Food and Beverage experience in food preparation with progressive management and supervisory experience
• OR five (5) years Food and Beverage experience in food preparation with progressive management and supervisory experience
• May require experience in a specific cuisine.
• Washington State Food Worker Card
• Class II Gaming License issued by the Squaxin Island Gaming Commission
• Class 12 Mixologist/Class 13 Alcohol Server Permit

Nice To Haves

• Culinary Arts Certificate preferred.

Responsibilities

• Oversee day-to-day kitchen operations, collaborating with the Executive Chef and Director of Food & Beverage.
• Plan and develop menus to ensure a diverse and high-quality culinary offering.
• Inspect and taste prepared foods to maintain quality standards and sanitation regulations.
• Conduct regular staff meetings to communicate relevant information throughout the kitchen team.
• Assist in keeping the kitchen organized and clean, ensuring a safe and efficient work environment.
• Train and coach staff on quality customer service skills to ensure excellent guest experiences.
• Supervise and develop staff on techniques, equipment, recipes, preparation methods, and presentation.
• Make quick and accurate decisions to maintain smooth kitchen operations.
• Manage inventory, ordering, and supply levels to adequately cover expected events and normal operational needs in all designated venue kitchens.

Benefits

• Explore career growth opportunities and excellent benefits.
• Discover more about our comprehensive benefits package and the advantages of joining our team at Little Creek Careers Page.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed