Lead Nutrition Services Full time Rotating schedule

Northwestern Memorial Healthcare • Geneva, IL

20h • Onsite

About The Position

The Lead Nutrition Services position reflects the mission, vision, and values of Northwestern Medicine, adheres to the organization’s Code of Ethics and Corporate Compliance Program, and complies with all relevant policies, procedures, guidelines and all other regulatory and accreditation standards.

Requirements

• High school graduate or equivalent
• Certified Food Projection Manager (CFPM) within 180 days of hire

Nice To Haves

• Two to three years’ experience in hospital and/or food service industry
• Previous supervisory experience

Responsibilities

• Directs and coordinates activities of kitchen/cafe workers and the preparing, cooking, and serving of foods for the hospital patients, personnel and visitors during his/her designated shift.
• Performs other duties as assigned.

Benefits

• We offer a wide range of benefits that provide employees with tools and resources to improve their physical, emotional, and financial well-being while providing protection for unexpected life events.
• Please visit our Benefits section to learn more.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED