Line Cook/Prep Cook

Motel One • New York, NY

6d • $20 - $20

About The Position

We are seeking a dedicated Line Cook/Prep Cook to join our culinary team. The ideal candidate will have experience in food preparation and a passion for creating delicious dishes.

Requirements

• Previous experience in a restaurant or catering environment
• Knowledge of food preparation techniques and culinary terminology
• Familiarity with dining standards
• Ability to work in a fast-paced kitchen setting
• Certification in food safety is required
• Strong attention to detail and organizational skills
• Cleaning and maintaining is a top priority

Responsibilities

• Assist in menu planning and preparation of various dishes
• Cook and prepare food items according to recipes and quality standards
• Work collaboratively with the culinary team to ensure smooth kitchen operations
• Maintain a clean and organized work environment
• Adhere to food safety and sanitation regulations
• Must be able to maintain the kitchen at all times.
• Must have strong sense of urgency

Benefits

• competitive salaries
• paid vacation and sick time
• medical, dental, vision and life insurance options
• 401K plan
• company incentive plan
• rewards for good performance
• training
• continuous opportunities for growth
• a great working environment with an energizing employee culture

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed