Terrain Events| Doylestown | Line Cook
About The Position
We’re seeking an experie nced Events Line Cook to join our dynamic culinary team. This production-focused role is responsible for preparing, cooking, and plating high-quality dishes at private events including weddings, receptions, and other special occasions. Ideal candidates are fast, clean, and detail-oriented, with a strong commitment to quality and safety. At Terrain Events, every gathering is a chance to showcase your culinary talent while working alongside a team that values creativity, craftsmanship, and hospitality. Whether it’s a lu sh garden wedding or a cozy winter celebration, you’ll contribute to meaningful events in beautiful settings—and grow your career in a supportive, inspired environment.
Requirements
- Reliable transportation and punctuality required.
- Flexible availability with primarily evenings, including weekends and some holidays
- Able to stand for long shifts (up to 10 hours) and lift up to 50 lbs.
- A team player who thrives in a fast-paced, event-driven environment
- Organized, reliable, and professional under pressure
- Motivated to deliver exceptional guest experiences through food
Nice To Haves
- Preferred experience is 1–2 years as a line cook in high-volume kitchens or event catering
- Experience with scratch kitchens and proficiency on multiple stations (grill, sauté, oven, etc.)
- Strong understanding of culinary fundamentals and food safety
Responsibilities
- Prepare and cook menu items to specification under the guidance of the Executive Chef and BOH Managers
- Execute recipes with consistency, quality, and attention to presentation
- Work hot and cold stations, including hors d’oeuvres, plated courses, and late-night offerings
- Maintain and restock line stations efficiently during events
- Safely operate kitchen equipment: ovens, grills, fryers, sauté burners, slicers, and mixers
- Ensure kitchen cleanliness and adherence to ServSafe standards
- Follow allergy and dietary protocols accurately
- Assist with kitchen breakdown, inventory rotation, and equipment storage post-event
- Support training of new kitchen staff as needed
Benefits
- Medical, dental, and vision insurance
- Paid Time Off (PTO)
- 401(k) with retirement savings plans
- Employee discounts across all URBN brands
- And more!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
