Beach House Fort Lauderdale, A Hilton Resort , is seeking a Line Cook to support our coastal‑inspired dining outlets. Be part of a dynamic culinary team dedicated to creating memorable meals in a stunning beachfront setting. The ideal candidate has 2–3 years of high‑volume line cook experience with strong grill, fry, and sauté skills. Hotel experience is preferred but not required. We’re looking for someone dependable who thrives in a fast‑paced, team‑focused environment. Shift Pattern\: Open availability is required, with the ability to work a variety of AM and PM shifts, as well as weekends and holidays
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed