Line Worker- Night Shift

King & Prince Seafood Corp•Brunswick, GA

23h•Onsite

About The Position

Join our dynamic team as a Food Manufacturing Line Worker, where you will play a vital role in producing high-quality food products in a fast-paced environment. We are committed to fostering a safe, inclusive, and growth-oriented workplace, offering opportunities for career advancement and skill development. Key Responsibilities: - Operate and monitor machinery and equipment on the production line to ensure efficient and safe food manufacturing processes - Inspect products for quality, consistency, and adherence to safety standards - Follow all safety protocols and maintain a clean and organized work area - Assist in packaging, labeling, and preparing products for shipment - Collaborate with team members to meet production goals and deadlines - Report any equipment malfunctions or safety concerns to supervisors promptly Skills and Qualifications: - High school diploma or equivalent - Prior experience in food manufacturing or production is preferred but not required - Ability to stand for extended periods and perform repetitive tasks - Strong attention to detail and commitment to quality - Good communication skills and ability to work effectively in a team - Basic understanding of safety procedures and willingness to adhere to health and safety regulations - Flexibility to work various shifts, including evenings, weekends, or overtime as needed We value a positive work environment that encourages teamwork, innovation, and continuous improvement. Join us and be part of a company dedicated to producing safe, high-quality food products while supporting your professional growth.

Requirements

High school diploma or equivalent
Prior experience in food manufacturing or production is preferred but not required
Ability to stand for extended periods and perform repetitive tasks
Strong attention to detail and commitment to quality
Good communication skills and ability to work effectively in a team
Basic understanding of safety procedures and willingness to adhere to health and safety regulations
Flexibility to work various shifts, including evenings, weekends, or overtime as needed
Must be available to work Monday through Thursday 5:00pm-3:00am, overtime as needed
A minimum of 6 months of production line experience.
Repetitive lifting of up to 25 pounds.
A high level of manual dexterity.

Responsibilities

Operate and monitor machinery and equipment on the production line to ensure efficient and safe food manufacturing processes
Inspect products for quality, consistency, and adherence to safety standards
Follow all safety protocols and maintain a clean and organized work area
Assist in packaging, labeling, and preparing products for shipment
Collaborate with team members to meet production goals and deadlines
Report any equipment malfunctions or safety concerns to supervisors promptly