Location Manager - Greater Milwaukee Area

Bliffert LumberOak Creek, WI
1dOnsite

About The Position

The Location Manager leads a team to meet sales targets and drive revenue growth while managing the daily operations of a retail and yard location. This role focuses on staff leadership, delivering exceptional customer experience, maintaining appropriate inventory levels, and optimizing the location’s performance to align with business objectives.

Requirements

  • Previous experience in management, preferably in building materials or hardware store setting.
  • Strong leadership, organizational, and communication skills.
  • Proficiency in inventory management and customer service.
  • Understanding of retail operations, building materials, and industry trends.
  • Attention to Detail: Meticulous in managing inventory and ensuring accurate record-keeping.
  • Problem Solver: Quick to identify and resolve operational issues.
  • Team Player: Able to communicate and collaborate with staff and other departments.
  • Adaptable: Flexible and able to adapt to changing business needs and customer demands.

Nice To Haves

  • A degree in business management, retail management, or a related field is preferred but not always required.

Responsibilities

  • Sales Leadership: guide, motivate, and lead a team to achieve sales goals and drive revenue growth.
  • Operations Management: Oversee the daily operations of the location, ensuring smooth and efficient operations.
  • Staff Supervision: Recruit, train, and lead staff, ensuring elevated levels of performance and customer experience.
  • Inventory Control: Work with buyers and inventory control director to ensure proper stock levels.
  • Customer Experience: Deliver outstanding service by addressing customer inquiries promptly and ensuring a superior level of care that fosters lasting loyalty.
  • Sales and Marketing: Implement sales strategies and partner with the marketing team to drive revenue and attract customers.
  • Budget Management: Develop and manage the location’s financial budget, ensuring cost-effective operations and profitability.
  • Health and Safety: In a safety always culture, ensure compliance with health and safety regulations, maintaining a safe environment for staff and customers.
  • Vendor Relations: Establish and maintain relationships with suppliers and vendors to create effective partnerships.
  • Reporting: Analyze daily reports on location performance, including sales and inventory.
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