Maintenance Supervisor- Day Shift

Fresh Express • Lower Paxton Township, PA

22h

About The Position

The Maintenance Supervisor is responsible for planning, organizing, and directing the activities and staff involved in maintaining the plant food manufacturing equipment for major production lines and supporting utilities and facility in packaging.

Requirements

• Working knowledge of food processing equipment, equipment support systems such as pumps, hydraulics, pneumatic systems, electrical and process control systems, and utility systems such as compressed air and industrial waste handling.
• Working knowledge in ammonia, refrigeration systems, preventive maintenance programs, and solid knowledge of industrial electricity and associated standards.
• Ability to work with/in a diverse work group. Proven/demonstrated project management experience and process improvement ability. Must follow safety standards. Must be PC literate with Microsoft Office programs. Ability to use computerized maintenance systems to track work orders, PM's, & inventory.
• Able to work in cold & wet environment.
• Leadership, problem solving and decision-making skills.
• Capable of leading process improvement teams.
• Strong leadership, training, analytical and problem-solving skills.
• Knowledge of process improvement-lean manufacturing, Six-Sigma, Kaizen, etc.
• Must be willing to work weekends.
• Working knowledge of Microsoft applications.
• Stand, on cement, for the duration of the shift (8 hours or more).
• Work in a noisy, wet, and cold environment of approximately 36 degrees Fahrenheit.
• Five to seven years of supervisory experience in the maintenance field in a manufacturing environment.
• Bachelor's degree or equivalent work experience.

Nice To Haves

• BS in mechanical, electrical, reliability, or related engineering field
• Bilingual English/Spanish
• Master or Journeyman electrical license or equivalent for Industrial electrical systems
• General Programmable Logic Controller knowledge and experience (primarily AB for troubleshooting and training purposes)
• Experience with FDA, USDA, and/or other food/quality related systems and standards
• TPC training experience and knowledge
• Ability to become certified in the use of forklifts, aerial lifts, and/or boom lifts.

Responsibilities

• Direct responsibility for all the hourly staff on all shifts. Develop mechanics technical skills through in-house training programs & facilitate all areas of people management such as corrective action, attendance, PTO, and other plant policies.
• Ensure that all equipment is operational and OSHA compliant.
• Enhance existing maintenance programs/systems for all manufacturing equipment to further reduce plant equipment down time.
• Operate and monitor the refrigeration system, continuously improve processes and procedures by developing and modifying SOP's.
• Coordinate purchase orders and maintain necessary inventory of spare parts. Understand and operate within a budget, direct responsibility for R & M and mechanical labor cost.
• Achieve and sustain world-class maintenance standards through developing direct reports and associated systems.
• Maintain high level of communication with all levels of organization.
• Facilitate and participate in necessary training.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager