Maintenance Tech- 2nd Shift

Ajinomoto Foods North America•Joplin, MO

1d•Onsite

About The Position

The Floor Mechanic will monitor, repair and maintain the plants’ production equipment as well as perform maintenance on the facility and its utilities. Including, performing preventative maintenance tasks on assigned equipment, setting up and testing equipment for startup, and inspecting, lubricating and making necessary repairs to equipment.

Requirements

High school diploma or GED required. Some college coursework preferred.
Knowledge of mechanical systems and components including chains, sprockets, gears, bushings, bearings, gear boxes and other moving parts
Strong oral and written communication skills and the ability to work effectively with coworkers, supervisors and department managers required

Nice To Haves

Previous Refrigeration experience a plus

Responsibilities

Troubleshoot, repair and maintain processing equipment both mechanical and electrical
Inspect, recognize potential problems, and take appropriate action to prevent component failure
Monitor machinery to minimize unplanned downtime, anticipate solve problems in a timely manner, and identify opportunities for improvement
Collaborate within the Maintenance Planner to schedule and develop routine and preventative maintenance schedules
Assist Team Leaders and Machine Operators in efficient line start up and equipment adjustments
Perform building maintenance and repairs as needed to include carpentry, plumbing, and painting
Adhere to all company policies, procedures, GMPs, and SOPs
Work safely and promote a safe work environment
Weld and fabricate machinery when necessary
Perform other duties as assigned
Need to comply with Food Safety: GMP’s, SSOP, SOP, HACCP, SQF and Quality requirements.
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)