Patient Services Manager - Food Service
About The Position
Aramark Healthcare+ is seeking candidates for a Patient Services Manager position at Duke Regional Hospital, a 388 bed facility located in Durham, NC. The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. This person will utilize technical training and interpret government mandated nutritional standards in the healthcare industry on food health to develop healthy menu implementation plans. Manages patient feeding, quality assurance and drives patient satisfaction scores
Requirements
- Requires at least 1-2 year experience in a food service management role.
- Bachelor's degree or equivalent experience
- Healthcare experience required
- Experience managing, motivating and engaging a large workforce.
- Proficiency with Microsoft Office programs required.
- Excellent interpersonal, customer services and organizational skills required.
Nice To Haves
- Nutrition education and/or background preferred.
Responsibilities
- Manages patient food service activities, complying with established standards
- Leads patient service staff to ensure meals are properly prepared and delivered to patients
- Conducts rounds on patients/departments
- Oversees the diet office and the service ambassador program
- Record safety and sanitation compliance
- Supervises tray line operation and/or the room service program
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What This Job Offers
Job Type
Full-time
Career Level
Manager
