Patient Tray Line Attendant, Part-time (Aultman Hospital)
About The Position
AVI Foodsystems at Aultman Hospital is seeking a candidate for a part-time Patient Tray Line Attendant . Great s tarting pay rate of $15.00/hr. for the 10a 6:30p shift . Applicant must have the ability to read, understand, assemble trays and understand patient meal tickets (training provided). Job Duties and Responsibilities: Performs a wide variety of routine duties in the kitchen and patient trayline assembly areas related to the preparation, service and transport of food Replenishes supplies and food items for patient trayline to assure adequate quantities and no interruption of service during trayline operations Organizes work to be ready for prompt start of patient trayline; maintains pre-established trayline pace Maintain cleanliness and proper sanitation of work areas and coolers Assess temperatures of food for sanitation purposes Wash dishes, pots and pans and operate dish machine, when needed Ensure proper food and sanitation standards to comply with federal, state and other regulatory agencies.
Requirements
- Must be able to lift 25 pounds and push food carts
- Strong work ethic
- Excellent communication skills
- Rotating weekends and holiday shifts are required
- We conduct pre-employment drug testing and background checks.
- Applicant must have the ability to read, understand, assemble trays and understand patient meal tickets (training provided).
Nice To Haves
- Previous food service experience a plus
Responsibilities
- Performs a wide variety of routine duties in the kitchen and patient trayline assembly areas related to the preparation, service and transport of food
- Replenishes supplies and food items for patient trayline to assure adequate quantities and no interruption of service during trayline operations
- Organizes work to be ready for prompt start of patient trayline; maintains pre-established trayline pace
- Maintain cleanliness and proper sanitation of work areas and coolers
- Assess temperatures of food for sanitation purposes
- Wash dishes, pots and pans and operate dish machine, when needed
- Ensure proper food and sanitation standards to comply with federal, state and other regulatory agencies.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
