What You Will Accomplish Assists guests in selecting food and beverages by presenting menu, offering cocktails, and answering food preparation questions Enters orders to POS system and records guests' choices, special dietary needs, and special requests Keeps kitchen staff informed by noting timing of meal progression Processes guest payment transactions accurately and closes out table. Balances all payment methods with accuracy to sales report Maintains the cleanliness of the work areas. Keeps area stocked
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Career Level
Entry Level
Education Level
No Education Listed