Tahoe Donner Association is looking for entry level Prep Cook/Dishwashers to join our Winter Food & Beverage Team! The Prep Cook/Dishwasher assists in the preparation, service and restocking of all foods served; washes dishes, pots and pans. ESSENTIAL FUNCTIONS Assist with preparing food and beverage items for the eating establishment. Restock all food and beverage items in the kitchen. Clean, scrub and scour cooking utensils, pots, pans and dishes using an industrial dish washing area. Clean, scrub, sweep and mop kitchen area. We have a seasonal opportunity available for the Winter season! To view the complete job description, please click HERE!! We offer competitive starting pay based on experience and availability, performance-based advancement, use of Tahoe Donner Association Amenities, free gym membership at Trout Creek Recreation Center, food & beverage discounts and retail discounts! It's all happening HERE at Tahoe Donner Association! Come Share the Stoke!
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees