Our client is launching a rapid enterprise-wide rollout of a new inventory management platform for its Food & Beverage operations. The Project Manager will lead the execution of both QSR (quick service restaurants) and FSR (full service restaurants) phases, ensuring sprint cadence, tracking throughput, managing accountability, and partnering with senior leaders to maintain timelines. The PM must be highly functional, assertive, and capable of managing people in a remote environment. Smartsheet proficiency is mandatory, as it is the core tracking and communication tool for the project. This role is fully remote and expected to run at least through July 2026 with strong potential for extension.
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Career Level
Manager
Education Level
No Education Listed