QA Supervisor- 2nd Shift

Pilgrim's • Moorefield, WV

10h • Onsite

About The Position

Quality Assurance Supervisor At Pilgrim’s, Safety Is A Condition , which means the safety of our team members comes first - always. This position is responsible for supervision of Food Safety and Quality (FSQA) personnel, and quality programs, including the planning and implementation of the quality management program on the assigned shift. The QA Supervisor oversees the team in implementation and daily execution of product specification testing, food safety and quality procedures.

Requirements

• High School Diploma/GED
• Supervisory experience , preferably in poultry processing or slaughter operations.
• Must have an understanding of USDA and OSHA regulations.
• Proficient in Microsoft Office; SAP experience is a plus.
• Strong communication and leadership skills, both written and verbal.
• Quick learner of customer quality programs and adaptable to change.
• Solid math and analytical abilities for problem-solving and decision-making.
• Reliable and ethical, with a strong work ethic and punctuality.
• Team-oriented and self-motivated, able to thrive in a fast-paced environment.
• Ability to lift 50 lbs. or more
• Occasional travel and overnight stays (1–4 days per trip).
• Flexible work schedule, including weekends and varied shifts.
• Positive and collaborative attitude, with strong communication across teams.
• Independent and values -driven, supporting FSQA and company standards.
• Comfortable working in production areas, with attention to safety and equipment.

Nice To Haves

• Associate degree preferred; or 3 years related experience and/or training or equivalent combination of education and training.
• GFSI (BRC specifically) training preferred.
• SAP experience is a plus.
• Bilingual (English/Spanish) preferred.

Responsibilities

• Lead FSQA team activities, ensuring proper implementation of food safety and quality programs like HACCP and SSOP.
• Promote safety and compliance, coordinating training (e.g., LOTO) and reporting unsafe acts to prevent incidents.
• Recommend and communicate quality procedures, providing both classroom and hands-on training to staff.
• Collaborate with operations and USDA personnel, maintaining strong relationships and ensuring regulatory compliance.
• Support issue resolution through root cause analysis and ensure customer quality programs are followed.
• Manage hourly QA technicians, including scheduling and timekeeping using Kronos, and complete tasks assigned by QA leadership.
• Other duties as assigned

Benefits

• Vision, Medical, and Dental coverage begin after 60 days of employment
• Paid Time Off: Sick leave, vacation, company observed holidays or, any other statutorily paid leave
• 401(k): company match begins after the first year of service and follows the company vesting schedule
• Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED