Quality Control Technician II- Split 1st shift/ 2nd shift
About The Position
Quality Control Technician II is responsible for verifying incoming materials and finished products are properly manufactured by meeting the requirements of internal and customer specifications. In addition, QC Tech II is expected to be technically knowledgeable regarding plant processes and procedures to provide oversight and technical support for operations. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Verify incoming and finished product conformance to internal company standards and customer specifications per company procedures including: Verification of Food Safety and Quality processes (SOP's, SSOP's, GMPs) Daily Sanitation Verification (Allergen & ATP swab results) Weight Verification Foreign Material Control-Metal Detection/Glass & Brittle Plastics Label Verification Hold implementation. Pest control support Process and Temperature monitoring Others job responsibilities including but are not limited to: Daily time on the production floor doing Quality Checks. Leading our Kosher Program Leading our RSPO program Customer Documentation Requests Daily QC Technician support on production floor Customer documentation requests through customer portals Support regulatory, certification, and customer audits. Sample collection (Lab testing, retention samples). Understanding the business, the needs of the organization, and supporting business initiatives.
Requirements
- Ethical Conduct.
- Customer/Client Focus.
- Learning Orientation.
- Performance Experience.
- Leadership.
- Communication Proficiency.
- Computer Skills.
- Operate Analytical Testing Equipment.
- Operate Data Management Software.
- Proficient in Legible and Complete Documentation.
- Ability to Understand and Translate Technical Documents.
- Understanding of Balancing Operational Needs vs Customer Expectations.
- High school diploma or GED.
- Experience with documenting data and performing analytical calculations.
Nice To Haves
- Food plant operations experience.
- Educational experience in analytical, chemical, biological or food sciences
Responsibilities
- Verify incoming and finished product conformance to internal company standards and customer specifications per company procedures
- Verification of Food Safety and Quality processes (SOP's, SSOP's, GMPs)
- Daily Sanitation Verification (Allergen & ATP swab results)
- Weight Verification
- Foreign Material Control-Metal Detection/Glass & Brittle Plastics
- Label Verification
- Hold implementation
- Pest control support
- Process and Temperature monitoring
- Daily time on the production floor doing Quality Checks.
- Leading our Kosher Program
- Leading our RSPO program
- Customer Documentation Requests
- Daily QC Technician support on production floor
- Customer documentation requests through customer portals
- Support regulatory, certification, and customer audits.
- Sample collection (Lab testing, retention samples).
- Understanding the business, the needs of the organization, and supporting business initiatives.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
