Restaurant Growth Partner

Burjline Builders•Birmingham, AL

7d•Remote

About The Position

Global Food Ventures (GFV) is building one of the fastest-growing virtual food brand networks globally. We work with restaurants and underutilised kitchens to launch delivery-first food brands, enabling restaurants to generate additional revenue using their existing kitchen capacity. Our brands already operate across the Middle East and Europe, and we are now expanding our UK restaurant partner network. To support this expansion, we are launching GFVx — our global partner network designed to connect experienced hospitality professionals with restaurant operators looking to grow revenue. This is not a traditional role. It’s an opportunity to build your own network of restaurant partners and earn ongoing revenue from the brands they operate. We are seeking professionals within the UK hospitality and restaurant ecosystem who have strong industry relationships. As a GFVx Restaurant Growth Partner, your role will be to introduce restaurants to GFV’s virtual brand system and help them launch delivery-focused brands using their existing kitchens. Restaurants gain new revenue streams without additional infrastructure, while you earn commissions and recurring revenue from every restaurant partner you introduce. This opportunity is well suited for professionals who already operate within the UK food and hospitality industry, including: Restaurant consultants Hospitality sales professionals Restaurant operators or former operators Chefs and culinary professionals Food distribution account managers Hospitality managers Franchise consultants Delivery platform professionals Anyone with strong restaurant industry relationships If you regularly engage with restaurants, this opportunity allows you to convert your network into long-term recurring revenue.

Requirements

Have experience in the hospitality or restaurant sector
Have strong relationships with restaurant owners or operators
Are comfortable with commercial conversations
Understand restaurant operations and economics
Are proactive and self-motivated
Industry access and relationships are more valuable than formal sales experience.

Responsibilities

Identify restaurants with unused kitchen capacity
Introduce restaurant owners and operators to GFV’s virtual brand model
Support restaurants through the onboarding process
Help restaurants successfully launch GFV delivery brands
Build your own portfolio of restaurant partners
Maintain relationships with your partner restaurants
Expand GFV’s kitchen network across the UK market

Benefits

Build Your Own Revenue Stream
Earn commissions and ongoing revenue share from the restaurants you bring onto the platform.
Global Brand Network
Work with a company expanding across multiple international markets.
Flexible Work Model
Operate independently and grow your partner portfolio at your own pace.
Leverage Your Network
Turn your existing hospitality connections into sustainable income.
Growing Market Opportunity
Virtual brands and delivery-first kitchens are rapidly transforming the restaurant industry.