The Center for Dairy Research (CDR) is seeking a Scientist and short course lecturer to advance the research and education missions of the Center. Housed in a new, state-of-the-art facility in Babcock Hall, CDR is the largest dairy foods research program in the US. The Center has over 60 full-time staff, supports graduate and undergraduate research, and provides technical and training support services to hundreds of dairy producers and processers around the globe. We offer over 40 different types of training programs per year. This role will help carry out short term (0.5-3 year) research projects funded by the Dairy Management Inc., the Dairy Business Innovation Alliance Program, and other CDR partners. The position will help mentor graduate students through their research projects. The position will lecture in our short course program for industry on sessions related to cheese and food science. The position will also assist with industry funded projects and interact/collaborate with analytical staff and other researchers. The ideal candidate will have a Ph.D. in food science or a related field, experience with cheese and dairy product research and excellent presentation and teaching skills.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Ph.D. or professional degree