Server Assistant

Seaport Entertainment Group•New York, NY

11d•$17

About The Position

Nestled along the waterfront in the Seaport, The Fulton draws inspiration from the storied history of the former Fulton Fish Market—a place that captured the chef’s heart back in 1986. The menu highlights the finest ingredients from the ocean and beyond, honoring tradition with a modern touch. With sweeping views of the Brooklyn Bridge and an inviting outdoor patio, The Fulton delivers a dining experience that feels both quintessentially New York and refreshingly serene. As part of Seaport Entertainment Group, The Fulton also offers abundant opportunities for professional growth within a dynamic and evolving hospitality network—where talent is nurtured and careers can thrive within a culture of excellence. Seaport Entertainment is looking for a Server Assistant to be based in The Fulton. Reporting directly to the General Manager, the Server Assistant will assist servers and attend to the guests of the restaurant by upholding the quality of food, beverage, and service. This position will assist with running food, clearing dishware, and setting up tables to ensure service runs smoothly.

Requirements

1+ year Server Assistant experience in a fine dining, high volume setting and/or relevant, equivalent experience preferred.
Ability to think quickly and multi-task in a fast-paced environment.
Ability to communicate effectively and eloquently, both verbal and written.
Ability to work both independently and in a team environment.
Ability to work a flexible schedule including days, nights, weekends, and holidays.
Ability to perform the essential job functions consistently, safely, and successfully with the ADA, FMLA and other federal, state, and local standards.
Ability to lift and carry items weighing 10 – 30 pounds on a regular basis and up to 50 pounds on a regular (or occasional basis).
Ability to stand for prolong periods of time.

Responsibilities

Assist servers by clearing tables, setting tables, refilling beverages, and dishware, and attending to guest requests.
Deliver a high-quality food and beverage dining experience to all guests.
Ensure the area is well stocked and maintain the cleanliness of the workspace throughout the shift.
Maintain impeccable standards of cleanliness and appearance throughout all areas of the restaurant both before, during and after service.
Complete all assigned side work relevant to guest interactive service, in compliance with 80/20/30 rules.
Provide attentive and quality service to all guests during their dining experience.
Ensure consistent communication with staff members, management, and the kitchen during the service.
Maintain dining ambiance with an enthusiastic and graceful attitude.
Performs other duties and responsibilities as per business need.