Server

Westgate Resorts • Kissimmee, FL

13d

About The Position

Westgate Vacation Villas & Town Center Resort offers you an incredible opportunity to meet and share stories with guests from around the world who come to experience Central Florida’s world-famous theme parks and attractions. Enjoy the excitement and surroundings of our world-class resort, featuring award-winning attractions and restaurants. As part of Westgate Resorts, recognized by U.S. News as one of the Best Companies to Work For, you’ll be joining a team committed to excellence and creating unforgettable vacation experiences and supporting your career growth where you are or at 60+ resorts across the company. Serves meals and beverages to patrons in dining establishment by performing the following duties: As a Server, you will: Present menu, answers questions, and makes suggestions regarding food and service. Write order on check or memorizes it. Relay order to kitchen and serves courses from kitchen and service bars. Serve patrons from chafing dish at table. Observe diners to respond to any additional requests and to determine when meal has been completed. Complete all assigned side works and special projects Must have complete menu and bar knowledge Total bill and accepts payment or refers patron to Cashier. To excel in this role, you must embody our core values of integrity, passion, and a strong work ethic. These values are essential to our success, and we are looking for candidates who shares our commitment.

Requirements

• make decisions based on your own judgment and company policy.
• Follow instructions without close supervision.
• Occasional carrying and lifting of items up to 50 pounds.
• Must be able to work weekends and holidays as needed.
• Must have at least 1 year of serving experience.
• Westgate Resorts is a smoke and tobacco-free workplace. Except where prohibited by law, applicants who smoke or use tobacco products will not be considered for positions at Westgate.
• Required to pass a background check, drug test, and prove eligibility to work in the United States.

Responsibilities

• Present menu, answers questions, and makes suggestions regarding food and service.
• Write order on check or memorizes it.
• Relay order to kitchen and serves courses from kitchen and service bars.
• Serve patrons from chafing dish at table.
• Observe diners to respond to any additional requests and to determine when meal has been completed.
• Complete all assigned side works and special projects
• Must have complete menu and bar knowledge
• Total bill and accepts payment or refers patron to Cashier.

Benefits

• 401K with generous company match
• Get access to your pay as you need it with our Daily Pay benefit
• Wellness Programs
• Fun, family culture
• Employee Assistance Program (EAP)
• Exclusive discounts for Team Member (i.e., hotels, resorts, restaurants, entertainment, etc.)
• Advancement & development opportunities
• Community Involvement Programs

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed